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Written by Steve Brewer
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Thursday, 04 March 2010 19:27 |
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Omaha has always had plenty of pizza. We’ve had red pizza and white pizza. We’ve had thick crust, thin crust and deep dish. We’ve never had certified Neapolitan pizza, until now.
Dante Pizzeria Napoletana has brought the most authentic Italian pizza to Shops of Legacy in west Omaha, and it’s a worthy addition to our competitive pizza scene.
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Reviews
Omaha has always had plenty of pizza. We’ve had red pizza and white pizza. We’ve had thick crust, thin crust and deep dish. We’ve never had certified Neapolitan pizza, until... Thursday, 4 March 2010 Read more... |
If you prefer authentic, mom-and-pop type dining to slick, national chains, then a trip to Harold’s Koffee House is worth its out-of-the-way location. Located at the corner of 30th and... Wednesday, 24 February 2010 Read more... |
Even with ample wood paneling, kitschy decor, a bar in the shape of a boat and an overwhelming amount of blue-haired patrons, Joe Tess Place isn’t dingy. Co-owner Dan Falt... Thursday, 18 February 2010 Read more... |
In the English language, few words have the breadth of “love,” ranging from lifelong devoted affection (typically reserved for significant others) to mid-range enthusiasm for things like the early work... Wednesday, 10 February 2010 Read more... |
The last time Willy Theisen opened a pizza joint, it became a national chain and made the owner a rich man. The Godfather’s founder unveiled his new Pitch Coal-Fire Pizzeria... Wednesday, 3 February 2010 Read more... |
When it comes to the Ethnic Sandwich Shop a few blocks south of the Old Market, forget the name, focus on the food. Ethnic implies a variety of cultural fare... Thursday, 28 January 2010 Read more... |
What’s the hot trend in the local restaurant scene? Surprisingly, it seems to be burgers. Perhaps diners crave comfort and familiarity in a confusing world. Several chains have recently come... Friday, 22 January 2010 Read more... |
It’s January in Nebraska. At this point in winter, some of us have been snowed in up to our elbows and haven’t seen the sun lately, aside from stolen... Thursday, 14 January 2010 Read more... |
There aren’t many places in Omaha to get Malaysian cuisine, and even fewer restaurants serving it alongside Korean, Thai, Chinese and Vietnamese specialties. Steve Yau and his wife, Shirley Sieng,... Tuesday, 12 January 2010 Read more... |
It seems restaurants open and close with the changing seasons, and Omaha has seen its fair share of turnover. A few trends have sprung up during the last year. HereÕs... Monday, 28 December 2009 Read more... |
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Crumbs
On Feb. 12 the United States Department of Agriculture published new rules ... Thursday, 4 March 2010 Readmore |
If you don't plan on gulping down green beer and cavorting with the crowds ... Thursday, 4 March 2010 Readmore |
Thursday, 4 March 2010 Readmore |
Wednesday, 24 February 2010 Readmore |
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