Reviews
In a not-so-distant past, Victor Alfaro supervised pill production at a pharmaceutical plant in New Jersey. His pupsas, (a biscuit-like flat bread stuffed with beans, cheese and meats) now peddled... Thursday, 25 June 2009 Read more... |
Maria Fernandez likes to say the Old Market’s Indian Oven brought spice to Omaha. The restaurant opened in the summer of 1984 in an area populated by a handful of... Tuesday, 23 June 2009 Read more... |
I love a good Mexican meal. Everything from the salty chips and homemade salsa appetizer, to the tabletop stack of warm tortillas, to the crunch of delicious fried ice cream.... Friday, 12 June 2009 Read more... |
Last Saturday was perfect for an outdoor festival. It was sunny and hot, the kind of day where everyone is either eating a popsicle or wants to be. Last Saturday... Friday, 5 June 2009 Read more... |
In Thailand, they say the person who takes the last of something at a meal will have good luck in love. I was staring at the last slice of our... Friday, 29 May 2009 Read more... |
Say what you want about the pool, the tan and extra hours of daylight. For many people the best part of summer is cooking outdoors regularly. It’s hard to imagine... Thursday, 21 May 2009 Read more... |
A fresh new restaurant is open in South Omaha with a menu geared to seafood lovers and south of the border fans. Los Girasoles, “the sunflowers” in Spanish, offers authentic... Monday, 18 May 2009 Read more... |
Paul Renner has been running around Omaha picking up plates and silverware from local Salvation Army stores in preparation for his art installations/black tie dinners at the Bemis Center for... Monday, 18 May 2009 Read more... |
Guaca Maya5002 S. 33rd St., 733.3440,guaca-maya.comThe menu at this South Omaha gem looks like a really cool comic book, with vibrant colors, cartoon graphics and other drawings, and headings like... Friday, 15 May 2009 Read more... |
Step into Irie and breathe easy. Is it the waterfall greeting you with a soothing splish-splish-splish, the 20-foot windows lining the front of the dining area, or the colors of... Tuesday, 28 April 2009 Read more... |
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Crumbs
* Linda Meigs is the push behind a new farmer’s market at the historic Fl... Thursday, 2 July 2009 Readmore |
* KFC is on the hunt for a new face. The Colonel’s not going anywhere, bu... Wednesday, 1 July 2009 Readmore |
* Sweets of Eden set up its chocolate shop several months ago at 40th and C... Wednesday, 1 July 2009 Readmore |
* Delice, the European bakery that’s been a staple of the Old Market for ... Thursday, 25 June 2009 Readmore |
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